Herbal sea salt

Vegan product. No added sulfites or sugars.

Gluten free. Lactose free.

Herbal Sea Salt Ingredients:

• Fine salt
• tomato
• Leek
• Basil
• Onion
• Pepper
• Marjoram
• Rosemary
• Thyme

All ingredients are dehydrated.

Product quantities (net weight)

150 grams

Average values ​​per 100 grams of herbal sea salt:

Energy Value: 0 Kcal / 209 KJ

Fats: 1 g
– of which saturated 1 g

Carbohydrates: 7 g
– of which sugars 0 g

Proteins: 2 g

Fiber: 3 g

Salt: 82 g

The vegetables and herbs for VidaViva Ecofood's herb salt are made from organic production on the island of La Palma (Canary Islands), a World Biosphere Reserve, known asThe Beautiful Islandfor its beautiful and diverse landscapes.

The salt contained in our product is a mixture of authentic 100% natural sea salt, collected by hand in Las Salinas de Fuencaliente, a protected area of scientific interest.

Properties of herbal sea salt:

VidaViva Ecofood dehydrated products, such as herbal salt, are super nutritious. Our infrared dehydration process, by removing water at a low temperature and in a controlled manner, prevents food from losing its nutrients and other properties.

Dehydrated vegetables therefore retain their nutritional value in almost the same proportions as fresh vegetables, especially minerals and some vitamins. Perhaps for this reason, this is one of the oldest methods of food preservation in existence.

Benefits of Herbal Sea Salt:

The benefits of consuming dehydrated foods, such as VidaViva Ecofood herbal salt, are numerous:

FINE SALT:It strengthens your immune system, helps calm asthma, helps alkalize your body, protects cardiovascular health, promotes digestion, fights depression and improves brain functions.

DEHYDRATED TOMATO:Rich in vitamins, source of fiber and protein, source of potassium and calcium, provides iron, lowers blood pressure, prevents iron deficiency diseases and reduces cholesterol levels.

LEEK:It strengthens the immune system, is a natural antibiotic, is low in calories, has diuretic properties, is high in fiber, contains vitamins C, E and B6, and helps reduce cholesterol and triglycerides.

BASIL:rich in calcium that helps strengthen bones and teeth, contains potassium which regulates the water content of cells and their movement, moderates the nervous and muscular system, intervenes in the construction of proteins, provides vitamin B1 that helps repair digestive problems, strengthens the immune system, acts on vision problems and prevents memory loss.

ONION:Contains flavonoids that improve circulation and prevent blood clot formation and atherosclerosis.

PEPPER:source of vitamin C, protects eyesight, is very easy to digest, fiber prevents constipation, prevents colon cancer, helps control cholesterol and blood sugar levels, natural antibiotic, analgesic effect, promotes digestion, activates blood circulation, stimulates the genitourinary tract and improves male fertility.

MARJORAM:It improves digestion, has antioxidant and anti-inflammatory properties, contains sedative and relaxing properties, antispasmodic effect, helps with respiratory conditions and improves hormonal regulation.

ROSEMARY:It benefits the digestive system, relieves muscle or joint pain, promotes liver health, encourages hair growth, provides vitality to the skin and helps with weight loss.

THYME:It helps to alleviate upper respiratory problems, is an effective disinfectant, strengthens the immune system, is a diuretic, helps regulate intestinal transit, soothes digestive pains and provides calcium and phosphorus.

All products used are dehydrated.

Reasonable consumption of dehydrated vegetables, such asherbal sea salt, is a healthy alternative to conventional dressings, which often contain additives and excess salt.

VidaViva Ecofood's dehydrated products offermany possibilities in the kitchen and in everyday life, and they are always ready to use!

Theherbal sea saltcan be used in multiple ways:

• To enhance the flavor of meats, fish and vegetables.
• For dressing salads and other dishes.
• To flavor your recipes naturally.
• Or for any other idea you can think of!

One waycomfortable, different and healthyto incorporate organic vegetables and herbs into your diet.

Ourherbal sea saltIt remains in optimal conditions until2 yearsTo preserve it properly, store it in its original packaging or, preferably, in an airtight glass jar, in a cool, dry place away from light.

Before each use, check that it retains itscolor, aroma and flavorcharacteristic to ensure the best gastronomic experience.